ETHIOPIA WOLICHU WACHU WASHED

We worked with the Natural lot from the same washing station and loved it so much that we have decided to buy both the Washed and Natural Grade 1’s this year. I am so happy we did!

Located in the famous Guji zone, Wolichu Wachu is a single station region, and we know that 4500 smallholder farmers deliver cherries to this station each year. Because of the thousands of varieties growing wild in Ethiopia, the variety of most lots would be referred to as Heirloom. ie native to that particular region. Interestingly, with Wolichu Wachu, we know the varieties are Typica and Red Bourbon.

Consider tasting this beautiful coffee alongside the Natural Lot to experience the impact of the processing method!

R150.00R490.00

Clear

Superbly floral and sweet.

You can expect peach, caramel and lemon peel tea.

This is a special coffee!

ABOUT THIS COFFEE

COUNTRY: Ethiopia

REGION: Guji zone, Oromia Region

ALTITUDE: 2100 – 2310 masl

PRODUCER: Haileselassie Ambaye PLC

VARIETY: Typica and Red Bourbon

PROCESSING: Washed